Archive for the 'Dry Stout' Category

10/17/2007 – Step Ladder Stout : Kegged and on tap

Yesterday evening I finally got around to transferring the Step Ladder Stout  from the primary into its keg.  I don’t much like waiting this long before racking it off, but I have been very busy lately getting Brutus, the brew…

9/15/2007 – Step Ladder Foreign Stout

Step Ladder Foreign Stout
A dry, intensly dark, foreign stout that should go nicely on a cool fall day.

OG 1.050
IBU 50
Bu/Gu: 1.0

Grain Bill
.75 lbs Roasted Barely 300 L
.75 lbs Roasted Barley 650 L
1 lbs Chocolate Malt
7.6 lbs Pale 2-row
1 lbs Wheat…

Dry Stout notes

I was listening to the brewing network’s show on Dry Stouts. I scribbled these notes; they are mainly just for me but I guess if you can make sense of them, feel free.

draught = draft
Dry Stout

Description of the style:

4% alcohol

Coffee-like…